The freshness of spring in every sweet and creamy bite!
Spring salad appetizers
- 1 wedge of The Laughing Cow® Garlic & Herbs per endive leaf
- 4 endive leaves
- Handful of sliced almonds
- Drizzle of olive oil
- Freshly cracked pepper
- Spread one wedge of The Laughing Cow® Garlic & Herbs cheese on each leaf.
- Sprinkle with almonds and olive oil before seasoning with freshly cracked black pepper.